
Product Information:
Fruity and Balanced Flavor Profile
Our Arbequina olive oil delivers a fruity and well-balanced flavor.
Additionally, it presents a pleasant bitterness and a distinct pungent finish.
These sensations reflect the quality of early harvest Arbequina olives.
Moreover, careful production preserves the oil’s natural intensity and structure.
The result creates a smooth yet complex tasting experience.
As a result, it suits both raw dishes and cooked meals.
Complex and Fresh Aromatic Notes
The aroma opens with strong almond and fresh green leaf notes.
Then, green grass scents add a crisp and natural freshness.
Apple aromas introduce a light sweetness within the profile.
Furthermore, artichoke notes deepen the herbal complexity significantly.
Tomato and green banana aromas add unique vegetal layers.
Together, these scents create a rich and expressive aromatic profile.
Early Harvest Olive Character
We harvest Arbequina olives early to preserve maximum freshness.
Farmers pick the olives while they remain green and firm.
Therefore, the oil retains stronger aroma compounds and higher antioxidants.
This method also produces the natural greenish color of the oil.
Meanwhile, fast processing helps maintain freshness from grove to mill.
Consequently, the oil preserves its vibrant character and nutritional value.
Filtration, Bottling, and Storage Protection
We filter the olive oil using high-quality paper filtration systems.
This process improves clarity while preserving flavor integrity.
After filtration, we bottle the oil in dark glass containers.
These bottles reduce light exposure and protect sensitive compounds.
In addition, we store the oil under controlled climatic conditions.
This environment maintains aroma stability and overall quality consistency.
As a result, every bottle delivers fresh, premium Arbequina olive oil.
| Olive Cultivar | : | ARBEQUINA |
| Production Place | : | Köprübaşı, Manisa |
| Packing | : | Dark Colored Glass Bottle |
| Filling Volume | : | 500 ml |
| Harvest Method | : | Early Harvest (Hand Picked) |
| Press Method | : | Cold Pressed (Below 27 °C) |
| Filter | : | Filtered |
| Acidity | : | Max % 0.1 |
| Peroxide | : | Max 1.98 mg/kg |
| Poliphenols | : | Min 520 meqO/kg |
Allergen Warning : No allergen risk is detected in our product.
Consumption :
- It is suitable for consumption in all meals, raw or cooked.
- Good for drinking.
- We recommend it to be consumed in breakfasts, salads, starters and appetizers.